Event Schedule


SATURDAY, MAY 17, 2014

11:00 a.m.
Senior Class Meeting – Memorial Hall
This is a mandatory meeting for all seniors.  Important Commencement information will be reviewed.  Seniors MUST attend this meeting.  Questions, please contact Registrar's Office at 484-664-3056.


4:00 p.m.Catholic Mass – Egner Memorial Chapel

8:00 p.m.
Students gather at the Center for the Arts Solar Corridor for the Baccalaureate procession.

8:15 p.m.
Parents should be seated for Baccalaureate.

8:30 p.m.
Baccalaureate Service
College Green - front of Haas College Center
(Rain location - Memorial Hall)
No tickets are required if Baccalaureate is held outdoors.

Baccalaureate is an inter-faith candle lighting service that begins the commencement weekend activities for our students and their families. For more information click here or contact The Rev. Callista Isabelle, College Chaplain: or (484) 664-3120.

9:30 p.m.-Midnight
Senior Class Family Appreciation Reception  - Seegers Union
Following Baccalaureate, graduates, their families, faculty and staff are invited to celebrate the Class of 2014 at a reception hosted by President  and Mrs. Helm.  A separate invitation will be sent to parents. RSVP necessary.  Questions, contact the Student Activities Office at (484)-664-3657. 

The Class of 2014 wishes to thank parents and loved ones for their support and encouragement.  You are cordially invited to join this final gathering of the senior class on the eve of Commencement 2014.

SUNDAY, MAY 18, 2014

10:00 a.m.
Commencement Exercises
College Green - front of Haas College Center
(Rain location - Memorial Hall)
No tickets are required if Commencement is held outdoors.  Rain tickets will be given to students at Saturday's mandatory class meeting.  Commencement ceremonies generally end between noon and 12:30 p.m.

Buffet Luncheon - Immediately following Commencement

Graduates and families are welcome to attend an optional buffet luncheon in the Wood Dining Commons in Seegers Union following Commencement.  Reservations are necessary and tickets must be purchased in advance.  Take advantage of the discounted rate for orders received prior to Friday, April 11.  Deadline for orders is May 2.  

Order on-line here.   Dining Services (484)-664-3488.